Chickapea Pasta is made from ONLY two ingredients: organic chickpeas and lentils, which are both part of the pulse family.
Pulses are the dried seed of peas, edible beans, lentils and chickpeas and are very high in protein and fibre, and low in fat. This makes them a healthy addition to any meal.
When you eat a bowl of Chickapea Pasta, your body and taste buds will definitely be doing a happy dance! Check out our full Nutrition Label for all the details.
Take a look below at all the incredible health benefits associated with eating pulses!